The University of Alabama Press is thrilled to announce that Plant Foods of Greece: A Culinary Journey to the Neolithic and Bronze Ages by Soultana Maria Valamoti has been named the winner of the 2024 Inaugural Mary Beaudry Book Award for the Archaeology of Food.

The Mary Beaudry Book Award for the Archaeology of Food will be awarded every three years for the best book in the Archaeology of Food series. We extend our warmest congratulations to Dr. Valamoti on this well-deserved recognition.

Please find a detailed press release attached for more information.

2024 Inaugural Mary Beaudry Book Prize for the Archaeology of Food Press Release from Alabama